White, globe shaped turnips with fine grained flesh. It is grown for both its mild green tops and excellent roots. Roots are best harvested when they are 3 to 4 inches in diameter. Aphid tolerant. Start thinning when plant is 4 to 6 inches tall. Harvest before a hard freeze, or if tops look withered or yellow in color.
- Days to germination: 5 to 10 days
- Days to harvest: 37 to 70 days
- Planting depth: 0.25 to 0.5 inch
- Planting space: 1 to 2 inches
- Spacing rows: 18 to 24 inches